Masquespacio presents the design for Albabel’s new restaurant in Picaña, a small town 8 km away from Valencia.
Antonio Ramirez was managing his pizzeria Albabel during more than 20 years in Picaña when he decided to contact Masquespacio, having a dream to convert his old restaurant in a completely new one. Being passionate about gastronomy both on a national as international level, Antonio since a few years had the wish to offer a new food concept that fusions the Mediterranean kitchen with some Andalusian from its own roots and a touch of international ingredients. For this new adventure, counting with the support of his brother Rafael he aspired to have a space in which he could feel like at home.